I've arrived! Woo hoo! I am in Rybnik, Poland, at long last, after much bureaucratic hoopla, and many hours of traveling on germ-infested airplanes/ports. I say this because I have a cold which I am trying to fight off, and thankfully seem to be managing. Knock on wood.
So, there are NO Starbucks in Poland. And, I'm not sure about the big cities, Krakow, Warsaw, etc, but the take-away coffee culture (that I am so used to) doesn't really exist in Rybnik. When I inquired, McDonalds was suggested to me, as the only take-away coffee! In a hundred years
I would buy coffee at McDonalds. No, what people do is go to cafes or restaurants and get coffee in a cup, and enjoy their java there. How horrifying...yet so delightful...to savour my coffee whilst siting...sipping peacefully, in the moment...how novel.
And speaking of coffee, I had my first cup today, my first since arriving! It was SO good. It was just as I thought European coffee would taste. I don't know what that means, but...it was rich and flavourful, the roast had a slight sweetness to it, and it was the perfect temperature, with a
light brownish/tan crema covering the surface...SO good! Following my coffee, was my lunch. A coworker had told me about this vegetarian cafe just up the street from our school. I'm not sure what I ordered, but I recognized 'mozzarella' and I like most vegetables, so I was certain that whatever I ordered, I would be able to eat it. Oh. My. God. It was SO good. Broccoli, yellow zucchini, eggplant, turnip, onion, and potato covered with moza cheese, and pine nuts with a slight curry undertone...delicious! Bardzo mi smakowalo! (That was delicious)

Other foods I've enjoyed since arriving: excellent pierogies at a pierogy restaurant. I think they were stuffed with wild mushroom and bacon sprinkled on top. My first night I had some kind of chicken in cream sauce with potato dumplings which was ok. I've had a lot of instant soups because A) I have a cold, and B)my kitchen situation is a little ridiculous. My favorite so far is dill pickle, which is probably no surprise to anyone who knows me.
Here's to more food adventures!